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 2018 MENU 1

S​TARTER

Fried Hake,

Seafood Fish Paella

BUFFET

Fried Roast Chicken,Corned Beef,

Roast Beef, 

Mutton Curry & Rice ​

SALADS

Beetroot, Coleslaw,

Potato & Tossed Salad

OR

VEGETABLES

Golden​ Potatoes,

Peas & Carrots

Cauliflower & White Sauce

DESSERTS

Fruit Salad & Ice Cream,

Fruit Arrangement, Trifle,

Chocolate Mousse.

SNACKS

Pies and Samoosas,

Peanuts, Chips,

Sweets & Chocolates,

Two Jugs Of Juice Per Table

Please Note: If providing your own venue we are not responsable for cleaning, packing away tables and chairs!

 

PRICE LIST FOR 2018 ( COST PER PERSON)

  • 50 -79  @ R93.00

  • 80 -99  @ R85.00

  • 100 +   @ R82.00

Note: Menu includes all items as listed above. Only selection required between Salads or Vegetables.

We supply FREE cutlery, crockery, juice glasses & Table cloths.

Please supply your own serviettes, champagne glasses and centre pieces!

 

Andre's Decor: 0827950282

e-mail: andredecor15@gmail.com

Decor Prices:

Backdrop - R350.00

Side Drapes - R1500.00

Backdrop + Roof + Sides - R2250.00

Chaircovers - R5.00

Bows - R3.00

Overlays - R5.00

Arch - R200.00

Red Carpet - R150.00

Candlebra's - R20.00

Gold/ silver Underplates - R5.00

 

Juante Estate: Venue Hire & Braai Facility (Mobile: 0733358435)

 

J​uante Estate (joo - un - tay) is renowned for hosting private functions, large or small, which include Weddings, Birthdays, Anniversaries and Corporate Events. Juante Estate is situated in Schaapkraal, Vlei Road, Cape Town .It is complimented by beautiful surroundings, outstanding service and beautiful decor. ( * Note: Please phone after 5pm daily*)

 

Budget Catering:

Pam/ Charne Siljeur- 0822538984 

Landline - 021 9328331

e-mail: budgetcater@mweb.co.za

Visit our website: www.budgetcatering.co.za

 

 

 

 

 

 

 

 

 

 

 

 

 

 
 
 
 
 
 
 
 

 

 
 
 

 

 

 

 

 

 

 
 
 
 
 
 

 

 
 

 

 

 

 

 
 

 

 

 

 

 

 

 

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